Welcome to
Monday - Friday 11:30-23:00
Saturday & Sunday 13:00-23:00
Lobster Festival at Sjömagasinet from September 24th to October 31st.
September 23rd marks the start of this year’s lobster season on the West Coast. At Sjömagasinet, we will be serving the ocean's black gold in a variety of dishes, both for lunch and dinner, every day of the week.
Our five-course, specially curated lobster menu is available by reservation only.
Celebrate Christmas at Sjömagasinet
Celebrate Christmas Eve with us at Sjömagasinet. We offer three different seatings where family and friends can experience our wonderful Christmas buffet and the cozy Christmas atmosphere with us at Sjömagasinet.
- 12:00
- 15:00
- 19:00
Prepayment is required when you make your reservation (1,395 SEK per person).
Christmas at Sjömagasinet
15 november – 24 december
Experience the cozy Christmas atmosphere at Sjömagasinet. Our sea-inspired Christmas buffet with all the delicacies of Christmas is the perfect combination of classic and modern flavors.
Are you looking for something extra special?
Ett exceptionellt julbord, Utökat med det bästa vi förmår såsom hummer, Kalixlöjrom och härliga ostron. Serveras 19 december med begränsat antal platser. Kvällen börjar med ett glas champagne och ett urval kanapéer vid bordet. Innan det är dags att väja dryck till kvällens julbord. Sen är ni varmt välkomna att njuta av alla delikatesser från julbordet.
2495 SEK, including 1 glass of Bollinger champagne upon arrival. All other drinks can be ordered on site.
We look forward to welcoming you to this evening. Mats and Jennie
Our opening hours
Opening hours:
Monday- Friday 11:30-21:00
Saturday & Sunday 13:00-21:00
Visit our shop in Onsala
Our market hall in Onsala has a wide range of delicacies, cheeses, premium meats, and gifts. Warm welcome!
Karsegårdsvägen 2C, 439 31 Onsala
Opening hours:
Onsdag – Fredag: 10.00-18.00
Lördag: 10.00-16.00
Söndag: 11.00-16.00
Sjömagasinet
Sjömagasinet is beautifully located by Gothenburg's harbor entrance and has a history since 1775 as the East India Company's warehouse.The magazine has since been used by both customs officials and pilots. But Sjömagasinet has become best known for the fantastic cuisine signed by several well-known restaurateurs.
Sjömagasinet is also on the Star Wine List.
